08-09-2018, 08:46 PM
  • Mel S Meles
  • On the edge, ouch
  • 44.4899° south of the North Pole
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(08-07-2018, 10:40 AM)lloydrm Wrote:
(07-08-2018, 03:01 PM)asiliski Wrote:
(07-04-2018, 09:45 PM)Mel S Meles Wrote:  Although our daily coffee remains a brew from a Hario vacuum pot, we usually make two potfuls/* using a GAT Carmen 6-tasse once or twice a week, enough for the two of us, for a change of pace and an entirely different taste than we get from our vac pot.  

Bialetti makes a stainless one


Just FYI the stainless versions are coated with nonstick nastiness. I returned one after opening it and found out that it is hardly ever mentioned.

I assume that the nonstick nastiness refers to the Bialetti Musa that is made in India.  Our Italian (Cazzago San Martino, west of Brescia in the Po Valley) GAT Carmen stainless steel moka pot has no coatings, inside or out.

1 1,455
 10-10-2020, 10:11 AM
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Single origin Sumatra Reserve dark roast fresh out of the Moka pot. 

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